The Comaca of the Baix Camp
A comarca - roughly equivalent to a country – is
a natural administrative area resulting from a study of the territorial
division of Catalonia. Created in 1931 and inspired by Pau Vila
and Josep Iglésies, this division was approved by the
Generalitat (autonomous government) of Catalonia in 1936. It
is based on the natural relations of vicinity, conditions and
the persistence of historical demarcations. The essential characteristic
is that they are on a human scale from the point of view of their
inhabitants; in the words of Valentí Almirall, “the
comarca is something you can see and touch”. Each comarca
has a capital which serves as a market centre and provides certain
services and facilities, depending on each case. Catalonia is
divided into 41 comarcas. The comarca of the Baix Camp is situated
in the south and covers an area of 695.3 km2. It has a population
of around 150,000 distributed in 28 municipalities, and its capital
is Reus.
The Baix Camp is a land of contrasts. The plain
is occupied by crops, the most important being hazelnuts (with
the special denomination DO Avellana de Reus), almonds, olives
(within the oil denomination DOP Siurana) and carob, as well
as wine from the DO Tarragona. Also well-known is the muscatel
made in Montbrió del Camp. The Prades mountains in the
north, with a range of coastal hills in the center, enclose land
with forests of pine and holm oak and crops like the potatoes
of Prades (with their own quality denomination). This nearness
to the mountains means the visitor can find stream beds filled
with rushes, and ancient tracks with typically Mediterranean
vegetation –agave, prickly pear and pomergranite-around
springs, and villages with church towers of varying shapes and
sizes. Dotted around the countryside are farms and isolated houses
with the characteristic palm tree, shaded by fig trees, mulberry
trees and acacias, or climbing muscatel vines. On the outskirts
of the villages are cementeries with their rows of cypress trees
signalling a welcome. Further outside the village are to be founs
housing developments for those who wish to lead a quiet life,
close to nature. Restaurants and inns of different kinds are
there to satisfy travellers whatever their tastes. On the coast,
the golden sandy beaches, whether long or nestling in small coves,
attract holidaymakers from all over the world. The seaside towns
and villages offer the finest selection of seafood cuisine based
on local fishermen’s catches. Restaurants, hotels, discotheques
and bars bustle where once there were quiet fishing villages.
Welcome to the comarca of the Baix Camp. The
sightseeing routes named after the four Mediterranean winds which
are a characteristic feature of the comarca all year round will
surprise you with this land of contrasts: the mountains, the
plain and the sea.
FROM GREEN TO BLUE.